Packed with bold flavours and deli favourites, our Festive Deli Box is the perfect gift for food lovers and grazing board enthusiasts alike. Inside, you’ll find a carefully curated selection of savoury snacks, store-cupboard heroes and indulgent treats, all packed in our signature blue gift box.

From Perello olives and Cornish seaweed to Westcountry cheese straws, truffle mayo and Fionagh’s crisp crackers, there’s everything you need for a festive spread at home. Spice things up with Firelli hot sauce and Piggy’s hot mayo, or serve up Freda’s Cornish sea salt peanut butter and Teoni’s chocolate-dipped biscuits for a sweet-salty finish.

Presented in a Rick Stein gift box, inside you'll find...

• Perello Olives
• Oritz Sardines
• Roast Garlic Jam
• Firelli Hot Sauce
• Fionaghs Crackers
• Smoke Squad The Smoky One
• Truffle Mayo
• Piggy's Hot Mayo
• Mini Pickled Onions
• Cornish Seaweed
• Cornish Pasta
• Westcountry Cheese Straws
• Freda's Peanut Butter with Cornish Seasalt
• Teoni's Dipped Chocolate Biscuits
• Blue Gift Box

Please note, on a rare occasion we may need to substitute products

Don’t miss out – order by midnight on Wednesday 17th December for Christmas delivery. Hampers and stockings will be sent out for delivery from 20th October. Orders placed after 17th December will arrive after 30th December.

Allergens and Ingredients:

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use.

Perello Olives:
Allergens: Sulphites, Almonds, Fish
Water, olives, chilli (SULPHITES), salt, flavour enhancers: E621 and E635, acid: citric acid, antioxidant: E300. May also contain ALMONDS and FISH.

Garlic Jam
Allergens: Sulphites
Sugar, Onions, Roast Garlic (9%), Water, White Wine Vinegar, Dried Onions, Concentrated Lemon Juice, Salt, Gelling Agent: Pectin, Sunflower Oil, Muscovado Sugar, Stabiliser: Xanthan Gum.

Oritz Sardines:
Allergens: Fish 
Sardine (Sardina pilchardus), olive oil and salt

Firelli Hot Sauce:
Allergens: Sulphites
Roasted red peppers, water, balsamic vinegar, apple cider vinegar (sulphites), Calabrian hot peppers, concentrated lemon juice, sugar, natural flavourings, salt, spices, dried porcini mushrooms, xanthan gum, and garlic.

Fionagh's Crackers:
Allergens: Gluten
Wholemeal Flour, (Wheat, Ascorbic Acid) Rye Flour, Sourdough (11%) (Water, Rye Flour), Rapeseed Oil, Brown Sugar, Salt. 

Smoke Squad The Smoky One:
Allergens: Sulphites, Mustard
Tomato Puree, Spirit Vinegar (Sulphites), Dark Brown Sugar, Water, Treacle, Chipotle Chillies (5%), Liquid Smoke, Spices (mustard), Onion Powder, Garlic Powder, Salt, All Spice.

Truffle Mayo:
Allergens: Egg, Mustard
Rapeseed Oil, Pasteurised Free Range Egg Yolk (15%), White Wine & Spirit Vinegar, Black Truffle (1.5%), Salt, Sugar, Truffle Flavouring, Mustard Powder, Garlic Powder.

Piggy's Hot Honey
Allergens: May contain tracs of common allergens: gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame, sulphites, lupin, molluscs.
Blossom Honey, Scotch Bonnet Chillies, Apple Cider Vinegar, Salt

Mini Pickled Onions:
Allergens: Sulphites
Ingredients: Silverskin Onions, Water, 4* Balsamic Vinegar, Honey, Salt, Sodium Metabisulphite

Cornish Pasta:
Allergens: Gluten
Organic Durum wheat semolina, Organic Cornish Saffron

Cornish Seaweed:
Allergens: May contain traces of sand, shellfish or crustaceans.
Dulse, sea greens, sugar, kelp, nori

Westcountry Cheese Straws:
Allergens: Gluten, Milk, Mustard
Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Butter (Milk, Colour (Beta-Carotene)), West Country Farmhouse Cheddar Cheese (Milk) (24%), Water, Cheese Powder (Milk) (6%), Salt, Mustard Powder, Garlic Purée.

Freda's Peanut Butter:
Allergens: Nuts
Peanuts (NUTS) 98.5% Cornish Sea Salt 1.5%.

Teoni's Chocolate Covered Biscuits
Allergens: Wheat, Oats, Soya, Milk