Quality Catch
Responsibly Sourced
Easy to Cook
Average cooking time: 12 mins.
Bake cod in the oven for 12-15 minutes or until cooked tender.
Pan fry for 4-5 mins until the edges start to colour. Turn the fish over and cook for a further 3-4 mins.
Cod Fillets - 2 x 160g portions
Hear from our customers
Excellent Turbot, Cod and Seabass - will be ordering regularly.
-O Hefer
Thank you Rick Stein for fabulous FRESH fish delivered to our door and that makes such a difference to your meals, whether that’s Moules or grilled cod fillets. Ten out of ten, thank you.
- Christine
Fresh Cod Fillets
Pack of 2 x 160g cod fillet portions
The nation's favourite fish, carefully prepared and ready to cook. Our cod fillets are:
- Filleted and pin-boned by hand.
- Our cod fillets are an average of two servings.
- A good source of protein and omega-3.
- Caught fresh from the Cornish coast.
North Atlantic fresh cod has long been Britain's favourite fish. Whether deep fried in batter or baked, when it's cooked, there's no mistaking a cod fillet’s luxurious, velvety white flakes and delicate sweet flavour.
"The world cries out for a thick, white flaky fillet of fish, not assertive in flavour and not filled with bones, and cod is that fish. Brushed with butter, sprinkled with sea salt and black pepper and grilled is as good as cod gets." - Rick
Please note, occasionally products may be unavailable or replaced from a different source due to bad weather conditions, seasonality and current circumstances
We will donate £1 for every online fishmonger order over £50 to Dive Project Cornwall. We want to support their quest to protect the marine environment to save our oceans for future generations.
Average cooking time: 12 mins.
Bake cod in the oven for 12-15 minutes or until cooked tender.
Pan fry for 4-5 mins until the edges start to colour. Turn the fish over and cook for a further 3-4 mins.