Quality Catch

Responsibly Sourced

Easy to Cook

Average cooking time: 10 - 15 mins.

Best to pan-fried the whole Dover Sole as there are no bones in the fillets and the skeleton stays intact during and after cooking.

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Jill had an idea for a very simple coastal throw and collaborated with Sue from Twig to develop this nautical stripe throw. It is made in the UK from pure Lambswool.

It is 100% natural Lambswool and woven in a small family mill in Ireland.

Wool is a hard-wearing and resilient fibre and, with the right care, will last for years. It requires cleaning less frequently than other materials like cotton and manmade fibres.

We recommend professional dry cleaning for this throw. If wrinkled or creased, please steam your throw.

Do not use a dry iron.

Size 150x180cm

*Awaiting new stock*


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