Quality Catch

Responsibly Sourced

Easy to Cook

Average cooking time: 10 - 15 mins.

Best to pan-fried the whole Dover Sole as there are no bones in the fillets and the skeleton stays intact during and after cooking.

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Rick Stein Apple & Blackberry Jam

Made in Padstow to Rick's recipes, our apple and blackberry jam is a tantalising blend of two classic fruits combined to create a jam that has the perfect balance of sweetness and tartness. Spread it generously on freshly bakes sourdough, or use it as a filling for pastries and desserts - it's a must-have addition to your pantry.  

Allergens & full ingredients


Apple & Blackberry Jam -

Allergens: Sulphites

Full ingredients: Sugar apples (22%), blackberries (22%) water lemon juice and salt 

May contain traces of nuts


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