Quality Catch

Responsibly Sourced

Easy to Cook

Average cooking time: 10 - 15 mins.

Best to pan-fried the whole Dover Sole as there are no bones in the fillets and the skeleton stays intact during and after cooking.

- +

Jill Stein Sandbanks Candle 

Sandbanks Cornish candle from our Jill Stein collection, hand poured by St. Eval Candle Company, just a few miles away from Padstow. 

Sandbanks fragrance - dune grass & wild gorse.


You may also like