Quality Catch
Responsibly Sourced
Easy to Cook
Average cooking time: 10 - 15 mins.
Best to pan-fried the whole Dover Sole as there are no bones in the fillets and the skeleton stays intact during and after cooking.
Kate Stein Designs - Slate Large Serving Platter
Kate Stein Designs - Slate Serving Platter
Designed by Kate, this serving platter is great for serving cheeses or equally pre-dinner snacks.
50cm by 25cm